I am having the day off to rest and recover from all the cooking and eating yesterday, but I have cooked a few things in the past that are great for using leftovers, either just as they are, or with a bit of adapting (some of the recipes use minced raw meat, but if you chop your cooked meat and reduce the cooking time, you should be able to make them work for you. So if you find yourself with huge piles of leftover meats and seasonal goodies, have a look at these recipes:
Ham
Gluten free potato, ham and cheese pizza
Turkey
Gluten free Turkey Sausage Rolls
Pork
Gluten free pork sausage rolls
Cranberries/cranberry sauce
White chocolate, cranberry & pistachio bark
Cranberry and pistachio cupcakes
(Visited 5 times, 1 visits today)